While at the grocery store or bar, add another cider to your ‘should try’ list. This coming September Angry Orchard is releasing Cinnful Apple.

More on Angry Orchard Cinnful Apple

Angry Orchard Cinnful Apple imparts a sweet, slightly tart apple flavor, balanced with the aroma of cinnamon spice. This seasonal cider is refreshing and smooth yet warming, the perfect complement to the colder months ahead. The spicy flavor profile of Angry Orchard Cinnful Apple also pairs exceptionally well with fall holiday drinking occasions and a variety of food.

Cinnful Apple, a limited seasonal release, is Angry Orchard’s first cider made with American culinary apples. Certain regions within the United States, such as the Pacific Northwest and foothills of the Northeast, share characteristics with the apple growing regions of France and Italy in their rich soil and ample sunshine. The cider makers at Angry Orchard found that the sweet, juicy profile of apples from Washington state complemented the spicy heat of cinnamon, to create a unique and balanced flavor profile for Cinnful Apple.

Facts about Angry Orchard Cinnful Apple

This is a crisp and refreshing, gluten-free hard cider with a spicy twist. The sweet, slightly tart apple flavor is balanced with cinnamon spice, adding hints of cocoa and a slight heat, all balanced by a dry and warm finish.

Cinnful’s spicy flavors inherently go well with a variety of fall favorites— try BBQ, creamy mac n’ cheese, butternut squash soup, ham, chili, or for dessert, pumpkin pie and ginger ice cream. 5.0% ABV

Start looking for this seasonal on the shelves wherever you find Angry Orchard’s other ciders including Crisp Apple, Traditional Dry, and Apple Ginger. As always if you can’t find it near you then ask your server or grocer to buy some!

Cheers

About Angry Orchard Cider

Angry Orchard hard cider is a quality hard cider, born of many years of experimentation. The cider makers at Angry Orchard have experimented with apple varieties from Europe, looking for the best fit for each cider. Cider recipes within its Core Collection and Cider House Collection blend apples from European orchards— where apples ideal for cider have been cultivated for centuries or bred unique to cider making.