Rogue Coast Haste Imperial Hazy IPA
image courtesy Rogue Ales & Spirits
Release Date: Late-August/ Early-September
8.6% ABV | 51 IBU
Made with 2-Row, Breiss Synergy Pils & White Wheat Malts; Rolled Oats, Flaked Wheat malt; kilned Galaxy, Vic Secret, Mosaic, Citra & Chinook hops and fresh cut Centennial hops from Rogue Farms. Learn more about Rogue Farms.
About Rogue Ales & Spirits
About Rogue Ales & Spirits
Rogue Ales & Spirits, the only farmer-brewer-distiller-cooper in the United States, was founded in Oregon in 1988 as one of America’s first microbreweries. Rogue has won more than 2,000 awards for taste, quality and packaging, and is available in all 50 states as well as 54 countries. Proudly rooted in Oregon soil, Rogue’s beers, spirits and sodas are made with ingredients grown on Rogue Farms in Independence, Oregon. Rogue Spirits are hand-distilled on a 550-gallon still in Newport, Oregon, aged in the thick ocean air of the Yaquina Bay and bottled by hand. Since 2008, Rogue has shared the terroir of Oregon by growing its own hops, barley, rye, wheat, honey, cucumbers and pumpkins and using them in beers and spirits.
