Inspired by Poison Waters and her humor, joy and positive light, the Beermosa Gigantic created is a golden ale loaded with citrusy Tangerine and Pineapple Puree, delivering an incredibly easy drinking and juicy experience. “This is the beer you want to drink on a gorgeous sunny day, or while hanging out with gorgeous drag queens”, says Gigantic Brewmaster Ben Love. 

Double Mountain will act as the new sponsors of the upcoming Double Mountain Pond Skim at Mt. Hood Meadows on Saturday, May 4, 2024. This exciting partnership will see Double Mountain bringing its quirky flair to one of Mount Hood’s most beloved springtime traditions. From 8am to 4pm, snowboarders and skiers aged 15 and older will gather on Mount Hood to showcase their skills by skimming across...

“We’re thrilled to once again collaborate with Zupan’s Markets – this time, to debut our exceptional Hazy Double IPA,” said Plett. “The complex flavor profile, carefully selected hops and citrus notes of this IPA pair well with a wide range of fare from barbecue chicken and goat cheese stuffed portobello mushrooms to a classic, juicy burger. The tropical notes make this the perfect beer to ...

“We’re thrilled to introduce the Infinite Pint to the world,” said Matt Swihart, Co-founder and Brewmaster of Double Mountain. “It’s the culmination of years of research and development, and we believe it will change the way people enjoy their favorite brews forever.”

Just in time for spring, we’re excited to launch a new line of 12 oz cans, expanding our Foundation Series to include a Czech-Style Pilsner, Hazy Pale Ale, and an American Bohemian Lager! You’ll find our classic NW IPA and West Coast Pilsner also have a refreshed look.

Fuji to Hood builds cross-cultural connections and lifelong friendships, while promoting education, shared community, and social interactions through the art of fermentation. The festival takes place every other year in Portland, and in off-years in Tokyo, Japan with brewers making the trek between countries for the occasion. As shared by event co-organizer Red Gillen, “We are very proud and ...

Drawing inspiration from Bavarian brewing traditions, Bier Wulf features a carefully curated blend of malts, including Gambrinous Pils, Weyerman Vienna, Weyerman Carafoam, and Weyerman Acidulated. Complemented by a selection of hops such as Cascade, Citra, Manderina Bavaria, and Arianna, Bier Wulf offers an taste of exploration, with notes of ripe citrus, grapefruit pith, and spicy evergreen ...

“We are incredibly excited to mark this milestone with our community,” said Brewmaster Matt Swihart at Double Mountain Brewery and Cidery. “Seventeen years of brewing exceptional beer and fostering unforgettable memories wouldn’t have been possible without the continued support of our loyal patrons. We invite everyone to join us for a weekend filled with good vibes, great music, and of course ...

“It’s definitely the season for people to gravitate towards darker beers,” commented Rob Lutz, StormBreaker Brewing’s brewmaster and co-owner. “Like a lot of breweries, we see more demand for darker beers at this time every year, because the weather and general mood calls for them. But we wanted to give the option for those customers to get the dark beer experience with a lighter body...

With its prime location in one of Portland's most vibrant neighborhoods, this new venture promises to become a go-to destination for those seeking exceptional craft products and an immersive experience for beer enthusiasts and locals alike.  Craft Collective visitors can expect a fun selection of handcrafted beers that showcase Migration’s commitment to quality and innovation. From classic styles…

We're thrilled to announce this year's highly anticipated release of our MASSIVE! Barleywine and the Most Most Premium Imperial Stout! Join us in celebrating on Friday, November 17th, at all three Gigantic locations. In a departure from the past, we're introducing just one MASSIVE! and one Most Most varietal this year. Don't miss the chance to be part of this exclusive unveiling.

"We admire Great Notion's ingenious approach to crafting hazy, fruit-forward brews and their passion for experimentation. Collaborating with them has allowed us to infuse our distinct Gigantic touch into this exciting project," shared Van Havig, co-founder of Gigantic Brewing. "Big Idea is the result of our mutual respect for innovation and a true testament to the creativity and camaraderie ...

What sets this brew apart is the meticulous selection of ingredients. In lieu of roasted barley, cocoa nibs and coffee were added at the end and after fermentation. Brewed with precision, this beer features specially chosen beans from 10-Speed Coffee Roasters in Mosier. These beans infuse the beer with the bold and satisfying essence of coffee, making it a perfect choice for coffee lovers and ...

“In the 10 years since we opened, a lot has changed in the craft beer industry. For example, people have been looking for lighter offerings, as far as color goes,” says Ecliptic’s Owner and Brewmaster, John Harris. He continues, “Rice was only used in American Lager 10 years ago. The addition of this ingredient really lightens the body of the beer and lets the hops shine through. We are using ...

“It’s been eight years since we held CiderCon® here, and we’re thrilled to be back in the City of Roses,” says ACA CEO, Michelle McGrath. “Portlanders drink more cider per capita than any other city, so visiting attendees will feel right at home,” adds McGrath. This year, visiting attendees include Swedish and Norwegian cidermakers who are at the forefront of their own cider renaissance. ...

Crafting the perfect beer is an art, and at Double Mountain, we believe that music plays a crucial role in enhancing the flavor, aroma, and overall ambiance of the tasting experience. To that end, Double Mountain has curated three individual Spotify playlists that harmonizes with each beer in our fresh hop lineup. Whether you’re sipping on the rich and ruby hued Killer Red, indulging in the crisp and refreshing Killer Green, or savoring the bold flavors of Fresh Hop Iowa Bar Fight, there’s a musical accompaniment to suit every palate.

Says John Harris, Ecliptic’s Owner and Brewmaster,” This is the best time of year. We love brewing with fresh hops and are so lucky to have hop fields less than an hour away from us.”

There is no “right” way to make fresh hop beers, but our method relies upon our brew house which we specifically designed to use whole hop flowers. As a result, our fresh hop beers are made with hops at the peak of their ripeness, with less than 1 1/4 hours passing from the field to the brewery.  These fresh beauties go straight into our hop back - 200 to 300 lbs for 15 barrels of beer - where the hot wort extracts all of their delicate, delicious oils.  There are faster ways to release a fresh hop beer, but we think this method, and the subsequent wait, results in the best fresh hop beers we can make.  We hope you’ll agree.

After 12 great years, it’s time to move on. September 2023 will be our last month in business.

Please join me in the Taproom any time now until Sep 24 but especially on Saturday Sep 23 as we celebrate all the amazing ciders and great people who have contributed to our incredible successes. I have three final Tent Show releases to share with you all, plus our two non-alc ciders will FINALLY be in cans for sale. Home deliveries are still happening on Fridays at least through the end of September.

“As much as we all love a good beer at Zupan’s, there’s no better way to welcome the cooler fall weather than with a crisp cider,” said Zupan’s Markets President and CEO Mike Zupan. “This super dry and floral cider is so versatile, it’s a food-lover's dream.”